Cubreel Mug Cake de limón sin azúcar con nata montada si lo deseas. 3 gramos de Carbohidratos netos por mug cake. ⇒ Más recetas keto 🔆 Otras recetas que te encantarán: Tarta de queso al horno; Receta para hacer Tarta de queso japonesa tres ingredientes; Galletas de Chocolate tipo Cookies; Receta para hacer Mantecadas de
Forthe mug cake mix all the ingredients in a bowl with a whisk and then pour into a ramekin or mug. Microwave for 60 seconds for a gooey cake, 90 seconds for a more firm cake. You can alternatively
Instructions Add all the cinnamon roll dry ingredients to a small bowl and grease two mugs. Stir with a spoon to combine. Add the butter and egg and mix until smooth. Divide the batter in half and evenly add to each mug. In a separate bowl, mix the frosting ingredients together (cream cheese, butter and powdered sweetener).
Ina second bowl, whisk the egg using a fork. Then add the melted and cooled butter plus the vanilla extract and whisk until combined. Add the dry ingredients to the wet and stir until a smooth batter forms. Grease a mug or ramekin with butter and fill in the batter. Microwave for 80 seconds @ 900W.
Cookfor 30 seconds, check on it, cook for another 30 seconds, check on it again, and cook it for 15 more seconds if needed. While the mug cake is cooling, make the optional glaze. In a small dish add all of the ingredients, and mix until combined. Add the glaze to the mug cake once the cake has cooled, and serve. Whiskin coconut flour, sweetener, and baking powder. Whisk all the ingredients together until no more lumps and a consistent cake batter form. Divide the batter evenly into the 2 microwave-proof ramekins or Directions Step 1 Place butter in a microwave-safe mug and heat until melted, 30 seconds. Add remaining ingredients except whipped cream and stir until fully combined. Cook for 45 seconds to 1
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